Natadi Coco is a clear and jelly product obtained through the fermentation of coconut milk. This gelatin dessert is created by the action of bacteria in the culture medium on coconut water. Nutritiously, nata di coco contains a lot of fiber and its use is beneficial for health. It has zero fat and cholesterol.

Coconut is the fruit of a palm-like tree whose juice, milk, oil and meat are used for food.
In terms of sugar content, coconut milk ranks first, followed by coconut water and the meat of this fruit. Coconut oil also has no sugar and its sugar content is zero.
All the edible parts of this fruit contain saturated fat, but coconut water has less fat than others. Protein and carbohydrates are found in all parts of the coconut except its oil. Coconut meat, coconut milk, and even coconut water contain some fiber, but coconut oil has no fiber.
Coconut meat is rich in several important minerals such as manganese and copper. Other essential minerals such as selenium, iron, phosphorus, potassium and zinc are also found in different amounts in this fruit.
Coconut meat contains phenolic compounds such as: Gallic acid, caffeic acid and salicylic acid. These compounds are antioxidants that can help the body’s cells against free radical damage.

Helping to control blood sugar, improving heart health, strengthening the immune system, anti-aging, treating epilepsy, hydrating the skin and body, increasing the health of bones and teeth are among the benefits of coconut consumption.

Coconut piece drink, coconut pack made by Donya Avaran Setare Sohail Company, is a drink without gas and without adding carbon gases, usually it is prepared from drinking water, permitted flavoring, cocoa powder, etc.